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Repositorio Institucional (RI) del Instituto Universitario de Ciencias de la Salud Fundación H. A. Barceló
Tesis y trabajos finales
Tesis y trabajos finales
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search.filters.author.Addolorato, Maia
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search.filters.author.Davico, Nadia Graciela
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search.filters.author.Figueredo, Gisela Carina
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search.filters.author.Miri, Yamila Soledad
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search.filters.author.Ruiz, Maria Luisa
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search.filters.subject.ALIMENTACION VEGANA
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search.filters.subject.NUTRICION
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search.filters.subject.ALIMENTOS
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search.filters.subject.GLUTEN
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Subject: search.filters.subject.ALIMENTACION VEGANA
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Desarrollo y evaluación sensorial de barra de cereal apto para veganos fortificado con Cobalamina (B12)
(
Instituto Universitario de Ciencias de la Salud – Fundación Barceló
)
Sanchez Gavier, Sofia Nadine
;
Addolorato, Maia
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Desarrollo y evaluación sensorial de un sistema alimenticio apto para vegetarianos estrictos (veganos) libre de gluten fortificado con Cobalamina (B12)
(
Instituto Universitario de Ciencias de la Salud – Fundación Barceló
)
Davico, Nadia Graciela
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Consideraciones de los profesionales de la salud sobre la alimentación crudivegana
(
Instituto Universitario de Ciencias de la Salud – Fundación Barceló
)
Miri, Yamila Soledad
;
Figueredo, Gisela Carina
;
Ruiz, Maria Luisa
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